
Imperia RMN220 Review: Imperia Electric Restaurant Pasta Machine. I bought the 220 Electric from[...] about a month ago. [The postage from Amazon would have near doubled the price - its a heavy solidly built machine.]Since then, I have made pasta about three times a week. The machine is easy to use, easy to clean. How easy? Well I'm making pasta in the evening after work. In a session lasting about 100 minutes I can make three batches of 10 eggs/1kg flour. That gives me about 55 half litre (1 pint)tubs of cooked ... Read more »
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